Talking HealthTech: 319 – Leveraging Telehealth to Achieve Your Diet and Nutrition Goals with a Dietitian. Chloe McLeod, Verde Nutrition Co
Source: talkinghealthtech.com
Provided by:
Talking HealthTech
Published on:
3 January 2023
Meet Chloe McLeod
Chloe McLeod has been practising as a dietitian continuously since the year 2009. She was working as a professional in private practice while exploring a variety of different approaches. In January 2022, she established Verde Nutrition Company, which specialises in telehealth, nutrition, and assisting individuals in gaining access to appropriate nutrition for their specific requirements.
The role of a Dietician
There needs to be more understanding regarding the duties that dietitians perform. However, according to McLeod, the purpose of a dietician is to assist a person in optimising their diet so that they can obtain the results they wish for their body. Comparable to a person who has already experienced a decline in their overall quality of life due to an illness affecting their digestive system. Diet management involves making informed food choices, receiving adequate nutrients, and receiving appropriate instruction. It has the potential to assist individuals in leading more fulfilling lives.
Telehealth Accessibility
Many people would listen and then leave, citing their busy schedules because they don’t have time to schedule appointments to prioritise their health obligations. The idea of telehealth was chosen as the platform to restore balance to the situation. This was done so that individuals could access the service without being concerned about their packed schedules.
The majority of a dietitian’s client consultations can be done without even physically seeing the client. Individuals can display their pantry’s condition or even the contents of their refrigerator using telehealth, which is a great feature. Somebody who opts to stay in the comfort of their homes may benefit from the service’s accessibility.
Optimising Health
It is the case that regardless of whether or not they have a medical ailment or somebody wants to maximise how they feel to improve how well they do at work. It is improving the quality of the office-provided foods or offering employees one-on-one counselling  to assist them in reaching their health goals. The workplace environment significantly impacts employees’ well-being.
Clinical Referrals
Regarding the medical side of the industry, it is essential to cultivate solid relationships with other professionals. In general practice, nutrition can utilise the service to design strategies for managing chronic diseases or even patients with eating disorders. Referrals from other allied health services are an essential component in the process of managing patients to achieve the best potential outcome.
Verde Nutrition Co. was established as a way to utilise the skills of specialists in several fields. Having someone in the company who specialises in fertility and nutrition, digestive health, diabetes, and eating disorders. Nowadays, when medical care is being provided in digital format, it is extremely important to maintain connections with patients and referrals. Moving forward, adding value by diversifying practices, and constructing an outstanding group of dietitians.Â
Medicare Coverage
Currently, a chronic illness management plan developed by a general practitioner is eligible to get a rebate from Medicare. Utilising bulk billing as a component of the business structure is one of the more challenging aspects of Medicare. It is making available choices to the public from which they can select, utilising service bundles to close the gap.
Credible resources
The internet is a tool with both positive and negative aspects. It holds a vast power of knowledge that is available to individuals all around the world. In particular, when it comes to food and nutrition issues, they can obtain knowledge without the assistance of a dietitian. On the other hand, if there is an excessive amount of information on the subject of health and nutrition available from millions of articles, then there will be information that contradicts one another, eventually harming individuals.
On the other hand, dietitians carry out their duties to successfully personalise their services to meet their client’s requirements. They are making sure that a good strategy is in place for the amount of food consumed as well as the behaviour modification and psychological research behind the competence of those providers.
Keep in touch with Verde
Visit Verde’s Website or Chloe McLeod’s website to discover more about the services that Verde provides, as well as for practitioners who are interested in developing relationships with other clients.Â